Westland American Single Malt Whiskey

As they say, the best cure for a hangover is a beer… But in reality, the best cure for a hangover is to have what you drank the night before. Mixing different booze will just make you sicker.

Such was the case this past Saturday, after a night of drinking great bourbon and whiskeys the previous night. I wasn’t hung over as much as I was just dragging from the Old Fashioneds and shots of bourbon I was drinking with my sons.

We were in Seattle for my niece’s wedding, so prior to the ceremony, my boys and I wanted to “pre-game” the wedding at the bar in our restaurant.

I started with a dram of Tatoosh Bourbon to get things going. My gracious bartender poured it for me to try out, as I had requested trying a locally distilled spirit. It was good; not very inspiring, but still pretty good.

Since the bar technically wasn’t open for another hour, I had to move to the restaurant bar a floor down. Not a big deal, just so long as there was a bartender – of course, there was!

Once I finished my first drink, I immediately flagged my bartender and asked to try the Westland. I had seen it sitting on the shelf the night before and resolved to try it out at some point during my stay. I really enjoyed this single malt – for a couple of rounds.

What I Smell

The first thing that hit me was a coffee candy aroma, that then resolved into a little peat, wet, salty seagrass. There was a certain sweetness that floated throughout the glass that was akin to fresh-cut sugar-cane. Freshly poured, the whiskey holds its aromas close to the vest. But the addition of a couple of drops of water really helped the aromas bloom.

What I Taste

The coffee candy aspect in the nose persisted on the palate, no doubt due to the moderate peat, with a little cherry pipe tobacco. In addition to the coffee, about mid-palate I got some tangerine and a hint of vanilla and caramel. This whiskey has an excellent coating effect, which makes the finish moderately long, with an ever-so-slight astringency. A little hot up-front, but not overpowering; a perfect complement to wet weather.

Overall Impression

I truly enjoyed this single malt. While it doesn’t have the complexity and sophistication of say a Caol Ila, it’s strength lies in the balance of aromas and flavors it does present. I truly believe that over time, as more older whiskey can be blended into the finished product, this whiskey has the potential to blossom into a truly great spirit.

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Author: GoofyDawg

Brendan "GoofyDawg" Delumpa is just a regular guy who has four passions in life: Guitar, Golf, Wine, and Whiskey. As the "Dawg" or GoofyDawg, he's got his nose to the ground in search of great guitar gear, the perfect golf shot, and as many great wines and whiskeys as he can handle!

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